WHEN?
Friday, May 16 - 5pm - 8pm
@ BRICK Liberty Station
WHAT?
An exclusive, high-energy event for food and beverage professionals to connect, collaborate, and innovate.
WHY?
Discover new products, share insights, and build lasting relationships in a dynamic, intimate setting designed for growth!
WHO?
Makers, mongers, buyers, distributors, retailers, truck drivers, marketing professionals, event coordinators, service industry, chefs, sales professionals, bartenders, brewers, winemakers, distillers, influencers, educators, traditional media!
Flying in to San Diego?
